A delicious healthy snack; we hand-select peanuts and roast them in nano-batches, our traditional Cambodian roasting technique intensifies the natural aroma and sweetness of peanuts.Enjoy them as your "go to" healthy snack or incorporate them into your cooking.
Available in 3 flavors
Nothing but just the right amount of sea salt, bringing out the natural sweet and creamy, slow-roasted flavor. A satisfying snack or perfect for topping your favorite Cambodian dishes.
Blue Ginger roasted peanuts are seasoned with a trio of galangal root (blue ginger), curry leaves and chili. It's a delightful and unique WOW flavor that is familiar to all Cambodians!
"You may find curry leaves in Indian dishes, but perhaps only in Cambodian cooking will you find curry leaves and galangal used in the same dish. The distinct flavor and texture of galangal & curry leaves is rarely experienced by the American palate.”
- Chef Channy
Pink Dynamite roasted peanuts are delicious snack for folks that like all things SPICY!Flavored with habanero chili and Himalayan pink salt; these roasted peanuts never disappoint.
Our collection of authentic Cambodian sauces, spices and recipes help you explore traditional Cambodian food and inspire creation of fusion dishes.
We treasure cooking healthy and great tasting food with the wonderful flavors of Cambodian cuisine. Check out our recipes to see how easy cooking Cambodian can be! Our fusion recipes are wonderful and incorporate fresh produce that can be found year round in most American supermarkets.
We are a family company based out of the San Francisco Bay Area and are passionate about bringing Cambodian cuisine to the western world. Our products are made here in the USA using all natural ingredients and no preservatives.
Treat yourself to excellent food and cook Cambodian tonight!
Channy Chhi Laux
Founder - Chef
I truly enjoy cooking for family and friends and I love introducing Cambodian cuisine to all my American friends. Cooking Cambodian food with my products is fun, easy, healthy and delicious.
I am excited to share my products and recipes with you and I hope you enjoy cooking Cambodian food as much as I do. Cooking is a labor of love.